This video shows how a lush Betty Brown-Sugar-top sweet potatoes to make dinner in the South, accompanied, including Pecan Crust Oven Fried Chicken, Country-Style Pressure Cooker Green Beans, coffee, blueberry muffins, Perfect Pound Cake with icing sugar topping with crunchy, sugary walnuts, chocolate and Ice Cream Pie Frozen triple (all other video or short video). Ingredients: 1 (red or white), sweet potato, medium and even cookingSalt spray oil (I used fresh ground sea salt.) 3 tablespoons butter, softened at room temperature 1 / 4 cup brown sugar Place the sweet potato on a piece of aluminum foil that is large enough to handle it for cooking. Spray the top and bottom of the sweet potato with cooking oil spray. Sprinkle (or grind) salt on the outside of the sweet potato. Place sweet potatoes in a diagonal towards the center of aluminum foil. Wrap the foil over the edge and at the ends, so there are noLosses from potato in the oven. (I packed the potatoes in a baking dish.) Put the sweet potato wrapped in an oven at 350 degrees and bake for about 1 hour or until soft when squeezed. (Use a potholder to squeeze.) While your sweet potato is cooking, make your own Brown Sugar Topping: Mix Mix 3 tablespoons of softened butter with 1 / 4 cup brown sugar smooth. Place in a small bowl. If your sweet potato is done, remove, remove from oven, remove the foil, and place the baked sweet...
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